Since 2008, What's at the Market (“WATM”) has been quietly helping...
Vanburger Veggie Burger
Locally and hand-made. Made with mushrooms, oats, brown rice, pumpkin seeds, sunflower seeds, nutritional yeast, onions, garlic and love. Quickly becoming a must-have for Vancouver vegetarians and vegans.
Vanilla & Cinnamon Soy Candles
Vanilla Bean Cream
Organic Costa Rican vanilla beans impart a classic creamy vanilla flavor, both floral and aromatic – it is a true classic base for making cream sodas at home and the taste is sure to perk up any cup of coffee or tea.
Available at 12 markets
An alternative to coffee... a caffeine-free vanilla milkshake
Vanilla Soy Candles
Variety of cookies
Variety of cupcakes
Vegan Burger Bun
Ingredients: water, sorghum flour, canola oil, cornstarch, potato starch, tapioca starch, cane sugar, flax meal, xanthan gum, egg replacer, yeast, sea salt, flax seed.
Vegan Chocolate Chip Cookie
Healthy cookies baked without using eggs and dairy.
Available at 13 markets
Vegan Ginger Cookie
Ingredients: cane sugar, chickpea flour, canola oil, potato starch, blackstrap molasses, tapioca starch, water, egg replacer, ground ginger, cinnamon, baking soda, xanthan gum, sea salt.
Tomatoes, lettuce, cucumber, squash, peppers, melons, edible flowers.